Our Wines
2019 Chardonnay
2019 Rosé of Pinot Noir
2019 Rosé of Pinot Noir
*Sold out* Light straw in color, the lemon and butterscotch aromas give way to subtle hints of Asian pear. Well-balanced, medium bodied, with a lingering finish, the crisp brightness on the palette makes this wine a great pairing with lighter meats and cream sauces. Barrel fermented and aged, this tender kiss of French oak adds characte
*Sold out* Light straw in color, the lemon and butterscotch aromas give way to subtle hints of Asian pear. Well-balanced, medium bodied, with a lingering finish, the crisp brightness on the palette makes this wine a great pairing with lighter meats and cream sauces. Barrel fermented and aged, this tender kiss of French oak adds character without going over the top. Fruit sourced from the Willamette Valley.
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2019 Rosé of Pinot Noir
2019 Rosé of Pinot Noir
2019 Rosé of Pinot Noir
Orange garnet in color, our Rosé of Pinot Noir has plenty to please. Honeydew melon and passion fruit aromas lead to a palette full of tropical fruits with nice body and mouthfeel. Crisp acidity leads to a deeply satisfying finish. This versatile Rosé has the gumption to stand up to wide range of foods and is delightful on its own. Fruit sources from Stanton and Equinox vineyards.
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2016 Riesling
2019 Rosé of Pinot Noir
2015 Pinot Noir Reserve
A light lemon-gold color leads to the classic Riesling aromas of honey and petrol. Well-balanced, this mildly tart wine has nice body and a light, sweet finish. It will sure to be a hit with scallops, chowder, and spicy Thai or Mexican foods. Off-dry with 2.0% residual sugar. Made from Lavelle old vines / low-yield fruit.
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2015 Pinot Noir Reserve
2015 Pinot Noir Reserve
2015 Pinot Noir Reserve
Tasting notes coming!
2016 Pinot Noir
2015 Pinot Noir Reserve
2017 Pinot Noir
A rich garnet color hints at the jewel-like qualities of this Pinot Noir. Blackberry, marionberry, and Asian spices on the nose leads one on a journey fueled by earthy dark fruit on the palette. With grip and character, we refer to this wine as a hunter’s delight in that it can pair well with game and BBQ. Aged 18 months in 30% new Fren
A rich garnet color hints at the jewel-like qualities of this Pinot Noir. Blackberry, marionberry, and Asian spices on the nose leads one on a journey fueled by earthy dark fruit on the palette. With grip and character, we refer to this wine as a hunter’s delight in that it can pair well with game and BBQ. Aged 18 months in 30% new French oak – and with a backbone of tannins and acid -- this wine will be drinking well for years.
2017 Pinot Noir
2015 Pinot Noir Reserve
2017 Pinot Noir
Deep ruby in color, our 2017 Pinot Noir was aged in premium French oak (30% new) barrels for 18 months. On the nose aromas of a dark cherry pie with hints of vanilla will get the taste buds pitched with anticipation. The palette doesn’t disappoint with rich stone fruit and boysenberry. A mild creaminess leads to a lingering finish. Hea
Deep ruby in color, our 2017 Pinot Noir was aged in premium French oak (30% new) barrels for 18 months. On the nose aromas of a dark cherry pie with hints of vanilla will get the taste buds pitched with anticipation. The palette doesn’t disappoint with rich stone fruit and boysenberry. A mild creaminess leads to a lingering finish. Hearty enough for steak and yet subtle enough for salmon, this Pinot Noir will be delighting your palette for many a year. Fruit sourced from Stanton and Equinox vineyards.